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Governing Bodies

Those who lead and serve Lisboa Chapter, term after term.

Governing body

Board

Director
Paulo Cravo Gomes — Director
Paulo Cravo Gomes
Deputy Director
José Mirco — Deputy Director
José Mirco
Secretary
Ricardo Cabouco — Secretary
Ricardo Cabouco
Treasurer
Hugo Fernandes — Treasurer
Hugo Fernandes
Member
Ana Gomes — Member
Ana Gomes
Website Webmaster
João Carvalho Gomes — Website Webmaster
João Carvalho Gomes
Social Media Webmaster
Rui Costa — Social Media Webmaster
Rui Costa
Photographer
Daniel Oroian — Photographer
Daniel Oroian
Governing body

General Assembly

President
Francisco Tudella Jr. — President
Francisco Tudella Jr.
Secretary
Pedro Sequeira — Secretary
Pedro Sequeira
Governing body

Audit Committee

President
Francisco Sousa Tudella — President
Francisco Sousa Tudella
Deputy President
Manuel João Gonçalves — Deputy President
Manuel João Gonçalves
Secretary
Jorge Fonseca — Secretary
Jorge Fonseca

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Lisboa Chapter · Harley Owners Group · Portugal

 24th Anniversary

ANNIVERSARY DINNER – LISBOA CHAPTER #9950

Date: Saturday, 15 August 2026

Venue: Restaurante Areias da Telha

It is with great excitement that we announce the celebration of another very special milestone in our history: the Lisboa Chapter Anniversary Dinner!

This year our gathering is officially set for 15 August, aligning the event with the LC's official H.O.G. registration date, 17 August.

We will bring our Harley family together at the fantastic Restaurante Areias da Telha, a magnificent venue where we will enjoy an excellent group dinner.

Beyond the fellowship and the passion for two wheels that unites us, the night promises to be memorable and lively, with live music during dinner, followed by a DJ to keep the party going until 4 a.m.

As usual, this dinner is offered to members whose dues are up to date.

PROGRAMME

•5:30 PM – Meeting point at Harley-Davidson Lisboa.

•6:20 PM – Departure to Restaurante Areias da Telha.

•8:00 PM – Anniversary Dinner.

THE MENU — TRAVESSA TERRA E MAR

The chosen menu is the "Travessa terra e mar" surf and turf platter. Other options are available for those who prefer:

•Welcome drink (1 aperitif) and mini savoury snacks.

•Couvert: bread, olives and tuna pâté.

•Starter: fried linguiça sausage with pickles.

•Main course: febras (pork loin), entremeada (pork belly), striploin, toscana and linguiça sausages, farmed clams and prawns, served with fries.

•Fish option: gilt-head bream or sea bass.

•Vegetarian option: vegetable curry or sautéed vegetables.

•Drinks: sangria, white or red wine — only during the meal and once the group is complete. Drinks consumed before or after are charged separately.

•Dessert and coffee.

Extra side dishes are charged separately (for example, rice or soup).

REGISTRATION

Please confirm your attendance as soon as possible, as we will be managing confirmations and meal choices until one week before the event.

•How to confirm your attendance: Registration form

•Registration deadline: 8 August 2026

Save 15 August in your diary! We are counting on everyone to toast another year of road, friendship and free spirit.

Ride Safe and Have Fun!

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